Diario di jengetfit123, 06 gen 19

Got a yen to make a pan of blintzes. Definitely not something i can eat too often (i mean i could eat them every day if deliciousness were the only factor), but i can work them in on occasion. More cesarish salad from yesterday.

2736 kcal Gras: 137,31g | Prot: 104,57g | Carb: 246,73g.   Colazione: Bragg Organic Apple Cider Vinegar, Coffee, Water. Pranzo: Au Bon Pain Vegetarian Minestrone Soup Low Fat (Large), Better than cesar salad, Daisy Light Sour Cream, Blintzes. Cena: Sargento Light String Cheese, Better than cesar salad, Blintzes. Snacks/Altro: Hershey's Dark Chocolate Nuggets with Almond, Culinary Circle Ultra Thin Crust Pepperoni Pizza, Honeycrisp Apples, Great Value Mixed Nuts, Sun-Maid Mini-Snacks Natural California Raisins, Summit Extra Pale Ale. Di più...
1883 kcal Esercizio: Camminata (moderata) - 5 km/h - 20 minuti, Riposare - 15 ore e 40 minuti, Dormire - 8 ore. Di più...


Commenti 
🤤🤤 
06 gen 19 da utente: Keilin_4
Wow, those look so good😋 
06 gen 19 da utente: LeiLei84
They look great - you are quite a baker! Enjoy!! 
06 gen 19 da utente: nikeit
Ty gals, they are a serious weakness. @nikeit, i really don't bake (although the popovers have been fun), these are crepes that you fill and either fry or finish off in the oven. So it is like you would do with a casserole/hot dish. 
06 gen 19 da utente: jengetfit123
Oh, thanks for explaining - I've never had one but it sounds like I should - YUM!! 
06 gen 19 da utente: nikeit
Thank you, nike! I guess they kinda look like rolls, i never noticed that before, ha. They are kinda like a jewish version of an enchillada. 
06 gen 19 da utente: jengetfit123
I thought it was some kind of puff pastry or the like. Are there traditional things they get stuffed with? Or do you make up your own? 
06 gen 19 da utente: nikeit
Usually sweetened cheese, like cottage cheese or cream cheese. Then people eat them with berry compote and the like. I use cottage cheese and no sugar bc i don't like them sweet. I made a couple for rm, with one with grape jelly (my mom used to make those for my siblings) and one with cream cheese and cinnamon and sugar. He wasn't wowed by the jelly one and he hasn't tried the other one yet. I just eat them with salt and pepper and a little sour cream.  
06 gen 19 da utente: jengetfit123
Yes to savory! Overly sweet blintzes, crepes, etc., make me nuts. One of my favorite treats is a crepe with mushrooms and gruyere cheese. Would probably taste pretty yummy in a blitz as well. 
06 gen 19 da utente: Katsolo
They sound delicious - I love creme cheese and berry compote - but the savory sounds amazing as well! Enjoy your blintzes!! 
07 gen 19 da utente: nikeit
Wow! 😍 
14 gen 19 da utente: SGotItN

     
 

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