Mostly egg white frittata. One whole egg, ham, asparagus, cheese, onion.
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2173 kcal
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Gras: 143,76g | Prot: 86,29g | Carb: 100,24g.
Colazione: Guacamole, Extra Virgin Olive Oil, Cream (Half & Half), Butter, Scrambled Egg (Whole, Cooked), Coffee (Brewed From Grounds), Sugar in the Raw Sugar in The Raw, Egg White, Sweet Onions, Tillamook Medium Cheddar Cheese. Pranzo: Beef Brisket (Whole, Trimmed to 1/4" Fat) . Cena: Cooked Cauliflower (Fat Added in Cooking), Beef Brisket (Whole, Trimmed to 1/4" Fat) . Snacks/Altro: Maker's Mark Bourbon Whiskey, Great Value Mixed Berries, Almonds , Apple Fritter. Di più...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Commenti
Fritatas are a lot easier for me to manage than an omelette, I've never been good at flipping those dang things.
05 apr 19 da utente: @philrmcknight
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Looks delicious! Im planning to make something similar this weekend now!
05 apr 19 da utente: mbd121
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I hear ya, Phil! I love to make omelettes, but cooking the ingredients into the eggs is something I’m working on perfecting!
05 apr 19 da utente: love2educate
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ham & aspargus a good combo!
05 apr 19 da utente: Pixie68
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I've never made one. I think I lack patience to allow the baking time vs just skillet cooking.
05 apr 19 da utente: FullaBella
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I just cook it in the skillet. Keep the temperature low and cover for best results.
05 apr 19 da utente: love2educate
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05 apr 19 da utente: laraae
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05 apr 19 da utente: eatolive4life
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Oh, okay - will try that sometimes. Thanks!
05 apr 19 da utente: FullaBella
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05 apr 19 da utente: Retta Smith
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Storia del Peso di love2educate
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