Diario di Diana 1234, 07 dic 22

Erq, my food pictures never come out as good as some of yours but I made pea soup with a ham bone and chopped up ham. It came out really tasty.

933 kcal Gras: 30,65g | Prot: 83,00g | Carb: 90,87g.   Colazione: Ham (Whole, Cured) , Carbquik Complete Biscuit & Baking Mix, Fried Egg without Fat, Sports Research Collagen Peptides, Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Coffee. Pranzo: Great Value Light Greek Nonfat Yogurt Strawberry, Ancient Nutrition Bone Broth Protein, Chicken Vegetable Soup. Cena: Split Pea and Ham Soup. Snacks/Altro: Baby Carrots, Dcm choc chip bars, Air Popped Popcorn , Ritz Peanut Butter Cracker Sandwiches. Di più...


Commenti 
One of my favourite dishes there. 
08 dic 22 da utente: liv001
Erq, we are home now. I used my Dutch oven to cook soup in. I also browned the ham bone before adding stock. Deglazed pan and that added lots of yummy goodness. I finally called Dr. He gave me some antibiotics. I have asthma so all congestion is not good for me. It goes straight to my lungs. Also took a covid test as Dr said it's unusual not to have a fever with COVID but not unheard of. Tested negative so looks like I just had a bad case of flu. Starting to feel much better.💜💜 
08 dic 22 da utente: Diana 1234
Liv, thank you! It has been cold here so it was nice and warming! It's also my husband's fav soup!💜 
08 dic 22 da utente: Diana 1234
this soup looks so delicious  
08 dic 22 da utente: buenitabishop

     
 

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