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I paid no attention and forgot that hummus is high carb. I was thinking high fiber. Rats. I just plain forgot. No carbs for dinner.
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1313 kcal
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Gras: 81,75g | Prot: 50,29g | Carb: 62,75g.
Colazione: Tap Water, Great Value Heavy Whipping Cream Ultra Pasteurized, Coffee-Mate Original Powder Creamer, Coffee (Brewed From Grounds). Pranzo: Heavy Cream, Coffee (Brewed From Grounds), Black Pepper, Vinegar, Sea Salt, Olive Oil, Kroger Eggs (Large), Baily Farms lil' Sweeties, sweet mini-peppers, Harris Teeter Traditional Hummus. Cena: Butter (Salted), Tap Water, Mt. Olive Kosher dill pickle spears mt olive, Deli Sliced Ham. Snacks/Altro: Planters Mixed Nuts, Tap Water, Madria Sangria Sangria Tradicional, fresh citrus. Di più...
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3168 kcal
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Esercizio:
Cucinare - 30 minuti, Doccia - 30 minuti, Guardare la TV - 8 ore, Salire le Scale - 5 minuti, Riposare - 6 ore e 55 minuti, Dormire - 8 ore. Di più...
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 Commenti
Yea it just doesn't seem like it should cost so many carbs. It's so good for you!
07 mar 17 da utente: gokona
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Lovely too 😖 No comparison on protein content but have you tried roasting aubergine (eggplant) whole - pierce the skin so they don't explode - then blend with some garlic, olive oil and a little water. Wonderful dip. Usually I put slits into them then slide in slices of garlic before roasting so there's no bitterness from raw garlic. A wonderful dip and nice as a salsa with chicken or fish as well
07 mar 17 da utente: Phooka
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Thanks Phooka, l will try that!
07 mar 17 da utente: la mere Marie
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Google "roasted aubergine dip" to find some great variations too 👍🏻🍆🥗
07 mar 17 da utente: Phooka
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I hear you. I made some homemade hummus and it's in the freezer cause it's just too high in carbs. Maybe after I drop a little more I'll partake. :-)
07 mar 17 da utente: Yourpissingmeoff
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Look for Baba Ganoush recipe. It is a Middle Eastern eggplant recipe. I use it instead of hummus. Harris Teeter does sell it.
07 mar 17 da utente: tberezan
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Oh that sounds so good! This reminds me of the dip my Ukrainian mother used to make, poor man's caviar. I used to love it and had forgotten all about it! Thank you for the ideas!
07 mar 17 da utente: revvit
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Storia del Peso di revvit
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