Diario di mountain_mama, 11 giu 16

Actually began Intermittent fasting on May 16th. Weighed 222.8 lbs and now have lost 10.7 lbs in just short of a month. 5 days normal eating at average 2000 calories. Heavy yard work exercise 3 days per week (sometimes more). Feel great. Do not feel deprived. Fasting is easy and I have much better control of my urge to eat.
96,2 kg Perso fino ad ora: 4,9 kg.    Rimanenti: 21,4 kg.    Dieta seguita: Abbastanza buono.

1713 kcal Gras: 85,33g | Prot: 93,74g | Carb: 150,47g.   Colazione: Coffee, Raspberries, Strawberries, Plain Yogurt. Pranzo: Watermelon, Betty Crocker Gluten Free Yellow Cake Mix, Frankfurter or Hot Dog on Bun, Tillamook Extra Sharp Cheddar Cheese, Blue & Roquefort Cheese Salad Dressing, Wild Harvest Mixed Greens & Spinach Salad, Grape Tomatoes, California Avocados, Kirkland Signature Ground Sirlion Burger. Snacks/Altro: Mountain High Lowfat All Natural Plain Yoghurt, Rader Farms Nature's Three Berries, Muscle Milk Vanilla Creme Protein Powder, Rader Farms Nature's Three Berries, Pistachio Nuts. Di più...
2950 kcal Esercizio: Giardinaggio - 2 ore, Riposare - 14 ore, Dormire - 8 ore. Di più...
Calando 0,0 kg a Settimana



     
 

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