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Produce:
15 porzione(i)
Tempo di Preparazione:
10 min
Tempo di Cottura:
15 min
Tipo di Pasto:
Antipasti
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da utente: modernromantiks

Bacon and Cheese Stuffed Mushrooms

These delicious stuffed mushrooms are also great refrigerated or reheated.

Ingredienti

Preparazione

  1. Preheat oven to 350 °F (175 °C).
  2. Take the stems out of mushrooms, reserving 4 of the stems. Clean mushrooms, set aside.
  3. Chop onion and reserved stems.
  4. Fry bacon until crisp, reserving grease.
  5. Cook onion and stems in grease until tender.
  6. Crumble bacon into soft cream cheese.
  7. Scoop some of mixture into each mushroom cap.
  8. Bake for about 10-15 minutes on baking sheet, and then broil to brown the tops.
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Recensioni 
These came out amazing for tonights championship football game! I substituted sundried tomatoes for the bacon since i'm a vegetarian :). I also chopped up a few black olives and some parmesan cheese. Topped off with some panko bread crumb. I only used 1/4 of the onion called for. It was perfect!
user vote
23 gen 11 da utente: valene13
This sounds delicious, and I'm going to try it, but I think I'll change the bacon in for either turkey bacon or "canadian" bacon, and substitute for low fat cream cheese... 83% of the calories in this snack as prepared come from fat! I would eat it very sparingly.
user vote
08 gen 10 da utente: PaxAmericana
i would change to turkey bacon and lowfat cream cheese and add some lowfat mozzella
user vote
15 gen 08 da utente: myladybug23
Really yummy and I didn't find they took too much time.
user vote
09 gen 08 da utente: nbuckton
I varied the recipe just a bit (o.k. maybe a lot!) :) It was quicker, easier and extremely tasty. I used 6 slices of canadian bacon (cut into small squares), 1 bunch of green onions and about 5 ounces of fat free cream cheese (mix together). No frying bacon or cooking anything in bacon grease (seemed waaay too fattening!) Mix, stuff, bake, eat. Quick, easy & yummy!
user vote
18 nov 07 da utente: jeannieb
This sounds sooooo good...will have to try...I'm a mushroom maniac.
user vote
24 ott 07 da utente: Reina Estrella
I know these are good with sausage instead of bacon. They don't take much time. Very atkins friendly.
user vote
23 ott 07 da utente: sweetsin
YUMMMMY. So so good.
user vote
22 ott 07 da utente: Charanzm
Going to try as a treat. But using canned crab instead of bacon and low fat cream cheese.
user vote
26 set 07 da utente: Angel_Fire
These were a huge hit at my football party. but I did 1/4 of an onion and did half cream cheese and half 2% cheddar. Very Good!!
user vote
03 set 07 da utente: graciepoo
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Riepilogo Nutrizionale:

Ci sono 93 calorie in 1 porzione di Bacon and Cheese Stuffed Mushrooms.
Divisione Calorie: 83% gras, 6% carb, 11% prot.

Valori Nutrizionali
Porzione
per porzione
per porzione
% AR*
Energia
390 kJ
5%
93 kcal
Grassi
8,74g
12%
Grassi Saturi
4,464g
22%
Grassi Insaturi
0g
Grassi Monoinsaturi
3,003g
Grassi Polinsaturi
0,603g
Carboidrati
1,51g
1%
Zuccheri
0,53g
1%
Fibra
0,2g
Proteine
2,62g
5%
Sale
0,27g
5%
Colesterolo
22mg
Potassio
98mg
5%
* Assunzioni di riferimento di un adulto medio (8400 kJ / 2000 kcal)
5%
di GDA*
(93 cal)
5% GDA
Divisione Calorie:
 
Carboidrati (6%)
 
Grassi (83%)
 
Proteine (11%)

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