Vegan Burger on my homemade sourdough 100% whole grain bread (oat/wheat).
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1475 kcal
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Gras: 40,38g | Prot: 40,81g | Carb: 244,23g.
Colazione: Pepperidge Farm Whole Grain 100% Natural 100% Whole Wheat Bread, Quaker Old Fashioned Oats, Vitafusion Fiber Well Sugar Free Gummies, Coffee, Quaker Simply Granola, Notco Not Milk 2% Reduced Fat. Pranzo: Lindt Extra Dark Chocolate Truffles, Natural Ovens Bakery Organic 100% Whole Grain Wheat Bread. Cena: Vitafusion Fiber Well Sugar Free Gummies, Heinz Tomato Ketchup, Dr. Praeger's Organic California Veggie Burgers, Pepperidge Farm Whole Grain 100% Natural 100% Whole Wheat Bread. Snacks/Altro: Kirkland Signature Pomegranate Juice. Di più...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Commenti
Looks great! Nice job with the bread too!
06 mag 22 da utente: losingtowin1
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Storia del Peso di JohnZerne
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