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Magpiezoe
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Storia del Peso
da 66 a 70 di 420
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09 agosto 2023
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29 luglio 2023
Ok...So....I noticed I'm giving in to temptation a little too much, so the plan is to get back to focusing on what I need vs what I crave. They started a thing at work where everyone brings in a snack to share. I'm hoping next week is the last. This past week, a coworker brought in pound cake. I gave in to my childhood memories and ate more than I should, even with thinking the old saying, "Pound cake is called pound cake, because it puts on the pounds." Next week, I'm snack lady...Yep, I'm making totally evil stuff....cheese cake! I'll be fine though, because I know my coworkers will dish right into it. Nothing will be left for me to walk by after I take my one piece. (Yay!) Also, I use 1/3 fat reduced cream cheese to keep it a little on the light side.
Started dancing and praying while cooking dinner. I find a song to dance to, while dinner cooks and pray I don't knock anything out of joint! Unfortunately, hubby thinks dinner is done when he hears the music and me whistling or singing along.
Plan for home, is to keep my meals as light as possible. Eat more egg or cucumber sandwiches instead of peanut butter sandwiches for lunch. Got rice cakes to snack on for when I need that starchy crunch...got light sour cream to dip my carrots in...got grapefruit for breakfast or snack (hubby will probably steal some)... got coconut milk for the cereal I haven't been eating...Now, I just need to keep my min focused.
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29 luglio 2023
Salmon salad made from left over salmon, Joseph's pita, and teriyaki cucumbers.
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09 luglio 2023
Most people have blueberries with their oatmeal. I have oatmeal with my blueberries. The oatmeal is on the bottom. Love fresh fruit!
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30 giugno 2023
Ate so much food yesterday, that I was overfull. Too full even for super, but still ate. Just couldn't stop eating the entire day and not sure why! It seems to be out of boredom, but then my coworker almost polish off my candy jar, which may have contributed to it. (Yes, I have a candy jar and usually only ever eat 1 to stave away hunger. Also, I fill it with small bite-sized, wrapped candies to keep the calories down.) Not sure if I really recorded everything I ate at work.
Came home and started looking for lower calorie candy. Got triggered with an idea when I thought of Jordon almonds, which lead to chocolate covered almonds and thought.....wait...I have a ton of baking almonds in the cupboard! Yep, looked up recipes for chocolate covered almond. Wound up making cocoa roasted almonds. Pretty cool! It was quick and easy. Just roast the almonds at 350 for a few minutes until crunchy and warm. Then toss them in a mixture of cocoa, cinnamon, brown sugar, and granulated sugar. (You can use an artificial sweetener instead of the sugar.) Let them cool down and voila!
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