Zucchini Bread

Ingredienti

• 1/2 tazza egg beaters
• 1/4 cucchiaino cinnamon
• 1/4 cucchiaino salt
• 1 cucchiaino vanilla extract
• 1/2 cup applesauce
• 2 tazze, tagliate a pezzi zucchini, grated
• 1/2 tazza, macinate walnuts
• 1 cucchiaino baking powder
• 1 cucchiaino baking soda
• 1 1/4 cups flour
• 6 oncia sweetener

Preparazione

1. Mix flour, cinnamon, baking powder, baking soda and salt in one bowl, set aside
2. Mix Splenda, egg beaters, applesauce and vanilla extract in a larger bowl. Blend well and add flour mixture.
3. Add in zucchini and walnuts and blend all ingredients until smooth.
4. Pour into greased loaf pan and bake at 350 °F (175 °C) for 25 minutes.