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Produce:
8 porzione(i)
Tempo di Preparazione:
5 min
Tempo di Cottura:
50 min
Tipo di Pasto:
Secondi Piatti
Voto:
Average FatSecret member ranking Voto Medio Degli Utenti FatSecret
da utente: wds

Cheeseburger Casserole

Delicious eggs, hamburger and cheese in an easy to bake casserole.

Ingredienti

Preparazione

  1. Pre-heat oven to 350 °F (175 °C).
  2. Brown ground beef and crumble, drain any juices or fat. Add onion flakes while browning beef. You can use fresh onion as an option.
  3. In a separate bowl, beat eggs, cream, and mayo. Add shredded cheese.
  4. Using a 9x13" baking dish, put ground beef on the bottom of the pan and spread evenly. Pour egg mixture evenly over the top.
  5. Bake for 40-45 minutes until golden. Let sit for at least 15 minutes before slicing.
  6. Note: this will keep in the fridge for 4-5 days. I slice it into serving sizes and warm in the microwave. Tastes good for breakfast or as a main dish. I like to top with fresh pico de gallo and a dollop of sour cream. Enjoy!
710 utenti hanno aggiunto questa ricetta al loro ricettario.
 

Recensioni 
Family loved it , easy to fix! great for lunch the next few days, weather it was hot or cold.
user vote
19 set 12 da utente: aliciamasa
Whole family loved it. I substituted ground turkey instead of hamburger and seasoned it with garlic, salt, and pepper. I also added tomatoes and onions to the top after it was done cooking. This can also be used for breakfast.
user vote
25 giu 12 da utente: New MrsRando
Used heavy cream instead of the half and half, also added a few spices that I normally add to my burgers. Family loved it and I kept the leftovers for quick meals throughout the week. Thanks
user vote
19 mag 12 da utente: afwifey1998
I wonder if a low fat yogurt could be subbed for the cream
user vote
24 apr 12 da utente: courtsangel77
The combo sounded a bit strange to me, but because of the execellent reviews, I decided to give it a try. It is very good! I think I'll try subbing Mexican chorizo sausage for the hamburger and adding some cilantro.
user vote
26 feb 12 da utente: vancl
This recipe is wonderful for Atkins Induction Phase. I also added a whole zuchinni shredded mixed in with the ground beef and the entire family ate it even though I made them chicken and brocolli pasta! they ate my dinner too! lol
user vote
29 gen 11 da utente: MrsRobinson77
i thought this was really good but it could b bigger
user vote
28 gen 11 da utente: skatergurl
We decided to spice it up a bit w/garlic. We weren't big fans of the mayo, so we're leaving it out next time. Works even better as a breakfast casserole by using 1/2 pork sausage & 1/2 hamburger - easy brunch dish.
user vote
07 giu 10 da utente: WIMOM
It was great. I used heavy cream instead of half and half.
user vote
13 feb 10 da utente: KzooPackFan
I have tried a similar recipe with out the cream and mayo. added chopped peppers and more cheese. This really sounds better. Not quite as rich maybe.
user vote
21 mar 08 da utente: GraceCannon
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Riepilogo Nutrizionale:

Ci sono 328 calorie in 1 porzione di Cheeseburger Casserole.
Divisione Calorie: 63% gras, 7% carb, 30% prot.

Valori Nutrizionali
Porzione
per porzione
per porzione
% AR*
Energia
1372 kJ
16%
328 kcal
Grassi
22,58g
32%
Grassi Saturi
10,2g
51%
Grassi Insaturi
0,194g
Grassi Monoinsaturi
7,126g
Grassi Polinsaturi
3,634g
Carboidrati
5,85g
2%
Zuccheri
1,85g
2%
Fibra
0,1g
Proteine
24,58g
49%
Sale
0,94g
16%
Colesterolo
233mg
Potassio
315mg
16%
* Assunzioni di riferimento di un adulto medio (8400 kJ / 2000 kcal)
16%
di GDA*
(328 cal)
16% GDA
Divisione Calorie:
 
Carboidrati (7%)
 
Grassi (63%)
 
Proteine (30%)

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